BBCW: Dutch Oven Workshop

Nothing tastes better than campfire cooking! So, dust off your Dutch ovens and learn how to create delicious food from our seasoned chuckwagon cooks, Rich Herman and Ron Reed.

Participants will cook a meal over an open fire using Dutch ovens and charcoal. All food and supplies are provided.

WHERE: Robbie Powwow Garden at the Buffalo Bill Center of the West

COST: $145, which includes a new Lodge 12-inch Dutch oven
$75 if you bring your own Dutch oven

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